Pan Fried Smelt

2018-03-07T05:24:02+00:00

It's late February and smelt are in season! My local grocery sells them through March and they are getting them out of Canada. They claim that these have not been frozen. I have been getting

Pan Fried Smelt 2018-03-07T05:24:02+00:00

Root Vegetable And Mushroom Hash

2018-01-26T06:29:21+00:00

This is the perfect Wintertime hash. Nicely browned hearty root vegetables with plenty of "good grease", topped with a dozen free range eggs. I recommend cooking just enough with the egg yolks runny so as

Root Vegetable And Mushroom Hash 2018-01-26T06:29:21+00:00

Cole Slaw Salad

2017-08-26T05:38:25+00:00

I always enjoy a good cole slaw. Cole slaw is one of my favorite go to side/vegetable dishes. I have made it many ways, but I always use cabbage as the base. Recently as I

Cole Slaw Salad 2017-08-26T05:38:25+00:00

Roasted Curry Sweet Potatoes and Garlic

2017-03-21T13:35:51+00:00

Roasted Curry Sweet Potatoes and Garlic - A perfect natural carb made in a savory fashion. This is a good side to have with most any meat or bean dish. I have experimented with different

Roasted Curry Sweet Potatoes and Garlic 2017-03-21T13:35:51+00:00

Chard/carrot/ginger/squash medley

2017-03-21T13:36:15+00:00

Chard/carrot/ginger/squash medley - An easy to make mixture of seasonal vegetables cooked with a healthy amount of fat. This side can complement a steak, roast chicken or fish. - swiss chard, carrots (sliced), yellow squash

Chard/carrot/ginger/squash medley 2017-03-21T13:36:15+00:00
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